This rigorous day provides the opportunity for middle school FCCLA members to participate in a hands-on culinary training. Taught by real Chefs, participants will learn basic culinary skills, etiquette, safetyContinue Reading

This rigorous day provides the opportunity for middle school FCCLA members to participate in a hands-on culinary training. Taught by real Chefs, participants will learn basic culinary skills, etiquette, safetyContinue Reading